Dano’s Dangerous Espresso
Ingredients
- 2 oz Dano’s Coffee Reposado Tequila
- 1 shot Fresh Espresso
- ½ oz Simple Syrup
Garnish
- Powdered Cinnamon or 3 Coffee Beans
Directions
- Add all ingredients to a shaker with ice.
- Shake hard until well chilled and frothy.
- Strain into a chilled coupe or martini glass.
- Top with powdered cinnamon or float three coffee beans. Dangerous never tasted this smooth.
